Coffee variety, origin and extraction procedure: Implications for coffee beneficial effects on human health

Published 2018 View Full Article

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Title
Coffee variety, origin and extraction procedure: Implications for coffee beneficial effects on human health
Authors
Keywords
Green coffee beans, Roasted coffee beans, Arabica and Robusta coffee, Coffee origin, NMR metabolic profiling, Antioxidant capacity, Chlorogenic acids, Melanoidins
Journal
FOOD CHEMISTRY
Volume 278, Issue -, Pages 47-55
Publisher
Elsevier BV
Online
2018-11-13
DOI
10.1016/j.foodchem.2018.11.063

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