Anthropogenic increase in carbon dioxide modifies plant-insect interactions

Early perception of stink bug damage in developing seeds of field-grown soybean induces chemical defences and reduces bug attack

(2016) Romina Giacometti et al.   PEST MANAGEMENT SCIENCE

Jasmonates: biosynthesis, perception, signal transduction and action in plant stress response, growth and development. An update to the 2007 review in Annals of Botany

(2013) C. Wasternack et al.   ANNALS OF BOTANY

African Lessons on Climate Change Risks for Agriculture

(2013) Christoph Müller   Annual Review of Nutrition

Elevated Carbon Dioxide Increases Salicylic Acid in Glycine max

(2013) Clare L. Casteel et al.   ENVIRONMENTAL ENTOMOLOGY

Elevated CO2decreases the response of the ethylene signaling pathway inMedicago truncatulaand increases the abundance of the pea aphid

(2013) Huijuan Guo et al.   NEW PHYTOLOGIST

Elevated CO2 increases the abundance of the peach aphid on Arabidopsis by reducing jasmonic acid defenses

(2013) Yucheng Sun et al.   PLANT SCIENCE

Defence on demand: mechanisms behind optimal defence patterns

(2012) Stefan Meldau et al.   ANNALS OF BOTANY

An Emerging Understanding of Mechanisms Governing Insect Herbivory Under Elevated CO2

(2012) Jorge A. Zavala et al.   Annual Review of Entomology

Herbivore induction of jasmonic acid and chemical defences reduce photosynthesis in Nicotiana attenuata

(2012) Paul D. Nabity et al.   JOURNAL OF EXPERIMENTAL BOTANY

Lower incidence and severity of tomato virus in elevated CO2is accompanied by modulated plant induced defence in tomato

(2012) L. Huang et al.   PLANT BIOLOGY

Climate Change: Resetting Plant-Insect Interactions

(2012) E. H. DeLucia et al.   PLANT PHYSIOLOGY

Plant acclimation to elevated CO2 affects important plant functional traits, and concomitantly reduces plant colonization rates by an herbivorous insect

(2012) Jeannine Klaiber et al.   PLANTA

Plant responses to insect herbivory: interactions between photosynthesis, reactive oxygen species and hormonal signalling pathways

(2011) PAVEL I. KERCHEV et al.   PLANT CELL AND ENVIRONMENT

Elevated CO2 Influences Nematode-Induced Defense Responses of Tomato Genotypes Differing in the JA Pathway

(2011) Yucheng Sun et al.   PLoS One

An Air Transfer Experiment Confirms the Role of Volatile Cues in Communication between Plants

(2010) Richard Karban et al.   AMERICAN NATURALIST

Improving Photosynthetic Efficiency for Greater Yield

(2010) Xin-Guang Zhu et al.   Annual Review of Plant Biology

Aphids in the face of global changes

(2010) Maurice Hullé et al.   COMPTES RENDUS BIOLOGIES

Genetic variation in expression of defense phenotype may mediate evolutionary adaptation of Asclepias syriaca to elevated CO2

(2010) RACHEL L. VANNETTE et al.   GLOBAL CHANGE BIOLOGY

Global estimation of invasion risk zones for the western corn rootworm Diabrotica virgifera virgifera: integrating distribution models and physiological thresholds to assess climatic favourability

(2010) Pedro Aragón et al.   JOURNAL OF APPLIED ECOLOGY

Impact of Elevated Levels of Atmospheric CO2 and Herbivory on Flavonoids of Soybean (Glycine max Linnaeus)

(2010) Bridget F. O’Neill et al.   JOURNAL OF CHEMICAL ECOLOGY

Why are Nitrogen Concentrations in Plant Tissues Lower under Elevated CO2? A Critical Examination of the Hypotheses

(2010) Daniel R. Taub et al.   Journal of Integrative Plant Biology

Elevated Carbon Dioxide Increases Contents of Flavonoids and Phenolic Compounds, and Antioxidant Activities in Malaysian Young Ginger (Zingiber officinale Roscoe.) Varieties

(2010) Ali Ghasemzadeh et al.   MOLECULES

Biotic stress globally downregulates photosynthesis genes

(2010) DAMLA D. BILGIN et al.   PLANT CELL AND ENVIRONMENT

Oxylipin channelling in Nicotiana attenuata: lipoxygenase 2 supplies substrates for green leaf volatile production

(2010) SILKE ALLMANN et al.   PLANT CELL AND ENVIRONMENT

Impacts of climate changes on crop physiology and food quality

(2009) Fábio M. DaMatta et al.   FOOD RESEARCH INTERNATIONAL

Induced Responses to Herbivory and Jasmonate in Three Milkweed Species

(2009) Sergio Rasmann et al.   JOURNAL OF CHEMICAL ECOLOGY

Elevated CO2 effects on plant carbon, nitrogen, and water relations: six important lessons from FACE

(2009) Andrew D. B. Leakey et al.   JOURNAL OF EXPERIMENTAL BOTANY

Role of cysteine proteinase inhibitors in preference of Japanese beetles (Popillia japonica) for soybean (Glycine max) leaves of different ages and grown under elevated CO2

(2009) Jorge A. Zavala et al.   OECOLOGIA

Nicotiana attenuata SIPK, WIPK, NPR1, and Fatty Acid-Amino Acid Conjugates Participate in the Induction of Jasmonic Acid Biosynthesis by Affecting Early Enzymatic Steps in the Pathway

(2009) M. Kallenbach et al.   PLANT PHYSIOLOGY

Jasmonate-Dependent and -Independent Pathways Mediate Specific Effects of Solar Ultraviolet B Radiation on Leaf Phenolics and Antiherbivore Defense

(2009) P. V. Demkura et al.   PLANT PHYSIOLOGY

Macroevolution and the biological diversity of plants and herbivores

(2009) D. J. Futuyma et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Effects of elevated CO2 and O3 on leaf damage and insect abundance in a soybean agroecosystem

(2008) Orla Dermody et al.   Arthropod-Plant Interactions

Plant behaviour and communication

(2008) Richard Karban   ECOLOGY LETTERS

Effects of elevated CO2on the protein concentration of food crops: a meta-analysis

(2008) DANIEL R. TAUB et al.   GLOBAL CHANGE BIOLOGY

Indirect defence via tritrophic interactions

(2008) Martin Heil   NEW PHYTOLOGIST

Transcriptional profiling reveals elevated CO2and elevated O3alter resistance of soybean (Glycine max) to Japanese beetles (Popillia japonica)

(2008) CLARE L. CASTEEL et al.   PLANT CELL AND ENVIRONMENT

Independently Silencing Two Photosynthetic Proteins in Nicotiana attenuata Has Different Effects on Herbivore Resistance

(2008) S. Mitra et al.   PLANT PHYSIOLOGY

Structure and function of enzymes involved in the biosynthesis of phenylpropanoids

(2008) J.-L. Ferrer et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Insects take a bigger bite out of plants in a warmer, higher carbon dioxide world

(2008) E. H. DeLucia et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Anthropogenic increase in carbon dioxide compromises plant defense against invasive insects

(2008) Jorge A. Zavala et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Roles and Effects of Environmental Carbon Dioxide in Insect Life

(2007) Pablo G. Guerenstein et al.   Annual Review of Entomology

Plant Immunity to Insect Herbivores

(2007) Gregg A. Howe et al.   Annual Review of Plant Biology