Sensitizing of β-lactam resistance by tannic acid in methicillin-resistant S. aureus

Synergistic interactions between phenolic compounds identified in grape pomace extract with antibiotics of different classes against Staphylococcus aureus and Escherichia coli

(2017) Loreto Sanhueza et al.   PLoS One

Tannic Acid as a Potential Modulator of Norfloxacin Resistance in Staphylococcus Aureus Overexpressing norA

(2016) Helena Taina Diniz-Silva et al.   CHEMOTHERAPY

Citrus-derived oil inhibits Staphylococcus aureus growth and alters its interactions with bovine mammary cells

(2016) C. Federman et al.   JOURNAL OF DAIRY SCIENCE

Antibacterial Activities of Flavonoids: Structure-Activity Relationship and Mechanism

(2014) Yixi Xie et al.   CURRENT MEDICINAL CHEMISTRY

Best Alternative to Vancomycin for Serious Methicillin-Resistant Staphylococcus aureus Infections: Let's Just Say It

(2011) L. M. Bush   CLINICAL INFECTIOUS DISEASES

Fighting bacterial resistance at the root: need for adapted EMEA guidelines

(2010) Antoine Andremont et al.   LANCET INFECTIOUS DISEASES

Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties

(2010) Jin Dai et al.   MOLECULES

Triple Combinations of Lower and Longer Alkyl Gallates and Oxacillin Improve Antibiotic Synergy against Methicillin-Resistant Staphylococcus aureus

(2009) H. Shibata et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY