Direct UV determination of Amadori compounds using ligand-exchange and sweeping capillary electrophoresis

Simultaneous quantification of amino acids and Amadori products in foods through ion-pairing liquid chromatography–high-resolution mass spectrometry

(2014) Antonio Dario Troise et al.   AMINO ACIDS

ZnCl2-mediated practical protocol for the synthesis of Amadori ketoses

(2014) Nanishankar V. Harohally et al.   FOOD CHEMISTRY

The interactions of glycated decapeptide, the Amadori product, with copper(II) ions – A possible effect on the oxidative stress induced aggregation?

(2014) Agnieszka Matera-Witkiewicz et al.   INORGANICA CHIMICA ACTA

Development of Stable Isotope Dilution Assays for the Quantitation of Amadori Compounds in Foods

(2014) Michael Meitinger et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Metabolic Profiling Approach To Explore Compounds Related to the Umami Intensity of Soy Sauce

(2014) Kazuki Shiga et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Improved Synthesis of Lysine- and Arginine-Derived Amadori and Heyns Products and in Vitro Measurement of their Angiotensin I-Converting Enzyme Inhibitory Activity

(2012) Sudhanva M. Srinivas et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Quantification of Amadori products in cheese

(2011) Uta Schwietzke et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Formation of Maillard Reaction Products during Heat Treatment of Carrots

(2011) Anne Wellner et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Ligand-exchange capillary electrophoresis

(2011) L. A. Kartsova et al.   JOURNAL OF ANALYTICAL CHEMISTRY

Glycation products in infant formulas: chemical, analytical and physiological aspects

(2010) Monika Pischetsrieder et al.   AMINO ACIDS

Determination of sugars using ligand-exchange capillary electrophoresis

(2010) A. V. Alekseeva et al.   JOURNAL OF ANALYTICAL CHEMISTRY

Enantioseparation of underivatised amino acids by ligand exchange capillary electrophoresis in a counter-electroosmotic mode

(2009) Abderrahim Aït Adoubel et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Direct UV detection of underivatized amino acids using capillary electrophoresis with online sweeping enrichment

(2009) Xuemei Jiang et al.   JOURNAL OF SEPARATION SCIENCE

Interaction of Tomato Lycopene and Ketosamine against Rat Prostate Tumorigenesis

(2008) V. V. Mossine et al.   CANCER RESEARCH

Simultaneous determination of two Amadori compounds in Korean red ginseng (Panax ginseng) extracts and rat plasma by high-performance anion-exchange chromatography with pulsed amperometric detection

(2008) Kyung-Mi Joo et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES