Nematicidal activity of some essential plant oils from tropical West Africa

Biological activities of essential oils and methanol extracts of five Ocimum species against pathogenic bacteria

(2018) S. Saha et al.   CZECH JOURNAL OF FOOD SCIENCES

Antifungal effect of five essential oils against important pathogenic fungi of cereals

(2015) Pavel Matusinsky et al.   INDUSTRIAL CROPS AND PRODUCTS

Contact, fumigant, and cytotoxic activities of thyme and lemongrass essential oils against larvae and an ovarian cell line of the cabbage looper, Trichoplusia ni

(2015) Jun-Hyung Tak et al.   JOURNAL OF PEST SCIENCE

CommercialOriganum compactumBenth. andCinnamomum zeylanicumBlume essential oils against natural mycoflora in Valencia rice

(2015) M. Pilar Santamarina et al.   NATURAL PRODUCT RESEARCH

Composition and cytotoxic activity of essential oils from Xylopia aethiopica (Dunal) A. Rich, Xylopia parviflora (A. Rich) Benth.) and Monodora myristica (Gaertn) growing in Chad and Cameroon

(2014) Issakou Bakarnga-Via et al.   BMC Complementary and Alternative Medicine

Nematicidal Activity of Natural Ester Compounds and Their Analogues against Pine Wood Nematode, Bursaphelenchus xylophilus

(2014) Seon-Mi Seo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

In vitro antitrypanosomal and antiplasmodial activities of crude extracts and essential oils of Ocimum gratissimum Linn from Benin and influence of vegetative stage

(2014) Bénédicta G.H. Kpadonou Kpoviessi et al.   JOURNAL OF ETHNOPHARMACOLOGY

Chemical Composition, Antioxidant, Anti-Inflammatory and Anti-Proliferative Activities of Essential Oils of Plants from Burkina Faso

(2014) Bagora Bayala et al.   PLoS One

Potent Nematicidal Activity of Phthalaldehyde, Salicylaldehyde, and Cinnamic Aldehyde against Meloidogyne incognita

(2013) Pierluigi Caboni et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Volatile Constituents and Antimicrobial Activity of Aerial parts ofOcimum gratissimumLinn.

(2013) Antariksh Katara et al.   Journal of Essential Oil Bearing Plants

Chemical Composition and Ability of Essential Oils from Six Aromatic Plants to Counteract Lipid Oxidation in Emulsions

(2013) Fidèle Paul Tchobo et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Nematicidal activity of terpenoids

(2012) Fawzia H. Abdel-Rahman et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES

Nematicidal activity of essential oils: a review

(2012) Maria Fe Andrés et al.   PHYTOCHEMISTRY REVIEWS

Chemical compositions and insecticidal effects of essential oils isolated from Achillea gypsicola, Satureja hortensis, Origanum acutidens and Hypericum scabrum against broadbean weevil (Bruchus dentipes)

(2011) Elif Tozlu et al.   SCIENTIA HORTICULTURAE

Induction of oxidative stress as a possible mechanism of the antifungal action of three phenylpropanoids

(2010) Amber Khan et al.   FEMS YEAST RESEARCH

Composition, antimicrobial activity and in vitro cytotoxicity of essential oil from Cinnamomum zeylanicum Blume (Lauraceae)

(2010) Mehmet Unlu et al.   FOOD AND CHEMICAL TOXICOLOGY

Essential oils of Zingiber officinale var. rubrum Theilade and their antibacterial activities

(2010) Yasodha Sivasothy et al.   FOOD CHEMISTRY

Synergistic and antagonistic interactions of terpenes against Meloidogyne incognita and the nematicidal activity of essential oils from seven plants indigenous to Greece

(2010) Nikoletta G Ntalli et al.   PEST MANAGEMENT SCIENCE

Nematicidal Activity of Monoterpenoids Against the Root-Knot NematodeMeloidogyne incognita

(2010) Sergio Echeverrigaray et al.   PHYTOPATHOLOGY

Mode of inhibition of acetylcholinesterase by monoterpenoids and implications for pest control

(2009) M.D. López et al.   INDUSTRIAL CROPS AND PRODUCTS

Antioxidant and antiacetylcholinesterase activities of essential oils from Cymbopogon schoenanthus L. Spreng. Determination of chemical composition by GC–mass spectrometry and 13C NMR

(2008) Ayda Khadri et al.   FOOD CHEMISTRY

Chemical composition, antioxidant and antimicrobial activities of basil (Ocimum basilicum) essential oils depends on seasonal variations

(2008) Abdullah Ijaz Hussain et al.   FOOD CHEMISTRY

Synergistic antibacterial activity between Thymus vulgaris and Pimpinella anisum essential oils and methanol extracts

(2008) Firas A. Al-Bayati   JOURNAL OF ETHNOPHARMACOLOGY