LC-MS/QTOF identification of phytochemicals and the effects of solvents on phenolic constituents and antioxidant activity of baobab (Adansonia digitata) fruit pulp
LC-MS/QTOF identification of phytochemicals and the effects of solvents on phenolic constituents and antioxidant activity of baobab (Adansonia digitata) fruit pulp
Authors
Keywords
LC-MS/QTOF, Phytochemicals, Baobab fruit pulp, Phenolic compounds, Antioxidant activity
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