Antihypertensive effects of orally administered eggplant (Solanum melongena) rich in acetylcholine on spontaneously hypertensive rats

Published 2018 View Full Article

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Title
Antihypertensive effects of orally administered eggplant (Solanum melongena) rich in acetylcholine on spontaneously hypertensive rats
Authors
Keywords
Eggplant, Acetylcholine, Blood pressure, Spontaneously hypertensive rats, Catecholamine
Journal
FOOD CHEMISTRY
Volume 276, Issue -, Pages 376-382
Publisher
Elsevier BV
Online
2018-10-04
DOI
10.1016/j.foodchem.2018.10.017

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