Extension of life-span using a RNAi model and in vivo antioxidant effect of Opuntia fruit extracts and pure betalains in Caenorhabditis elegans

Title
Extension of life-span using a RNAi model and in vivo antioxidant effect of Opuntia fruit extracts and pure betalains in Caenorhabditis elegans
Authors
Keywords
C. elegans, Lifespan, Antioxidant, In vivo, Green fluorescent protein
Journal
FOOD CHEMISTRY
Volume 274, Issue -, Pages 840-847
Publisher
Elsevier BV
Online
2018-09-11
DOI
10.1016/j.foodchem.2018.09.067

Ask authors/readers for more resources

Reprint

Contact the author

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started