Effect of trisodium phosphate dipping treatment on the quality and energy metabolism of apples

Published 2018 View Full Article

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Title
Effect of trisodium phosphate dipping treatment on the quality and energy metabolism of apples
Authors
Keywords
Malus domestica, Trisodium phosphate, Quality, Energy metabolism
Journal
FOOD CHEMISTRY
Volume 274, Issue -, Pages 324-329
Publisher
Elsevier BV
Online
2018-09-02
DOI
10.1016/j.foodchem.2018.08.142

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