The Agroecological Farmer’s Pathways from Agriculture to Nutrition: A Practice-Based Case from Ecuador’s Highlands
Published 2019 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
The Agroecological Farmer’s Pathways from Agriculture to Nutrition: A Practice-Based Case from Ecuador’s Highlands
Authors
Keywords
-
Journal
ECOLOGY OF FOOD AND NUTRITION
Volume 58, Issue 2, Pages 142-165
Publisher
Informa UK Limited
Online
2019-01-29
DOI
10.1080/03670244.2019.1570179
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Review: Meta-analysis of the association between production diversity, diets, and nutrition in smallholder farm households
- (2018) Kibrom T. Sibhatu et al. FOOD POLICY
- Taking action: Five ways to improve nutrition through agriculture now
- (2018) Heather Danton et al. Global Food Security-Agriculture Policy Economics and Environment
- Factors Influencing Efficacy of Nutrition Education Interventions: A Systematic Review
- (2017) Mary W. Murimi et al. JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR
- Identifying attributes of food literacy: a scoping review
- (2017) Elsie Azevedo Perry et al. PUBLIC HEALTH NUTRITION
- The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing
- (2017) Carlos Augusto Monteiro et al. PUBLIC HEALTH NUTRITION
- Agroecology in Ecuador: historical processes, achievements, and challenges
- (2017) Richard Intriago et al. Agroecology and Sustainable Food Systems
- Contextual Uncertainties, Human Mobility, and Perceived Food Environment: The Uncertain Geographic Context Problem in Food Access Research
- (2015) Xiang Chen et al. AMERICAN JOURNAL OF PUBLIC HEALTH
- What dimensions of women’s empowerment in agriculture matter for nutrition in Ghana?
- (2015) Hazel Jean L. Malapit et al. FOOD POLICY
- Strengthening the links between nutrition and health outcomes and agricultural research
- (2015) Anna Herforth et al. Food Security
- Improving diets with wild and cultivated biodiversity from across the landscape
- (2015) Bronwen Powell et al. Food Security
- The double burden of undernutrition and excess body weight in Ecuador
- (2014) Wilma B Freire et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Maternal and child undernutrition and overweight in low-income and middle-income countries
- (2013) Robert E Black et al. LANCET
- Exploring the paradox: double burden of malnutrition in rural South Africa
- (2013) Elizabeth W. Kimani-Murage Global Health Action
- Global nutrition transition and the pandemic of obesity in developing countries
- (2012) Barry M Popkin et al. NUTRITION REVIEWS
- Agricultural Biodiversity Is Essential for a Sustainable Improvement in Food and Nutrition Security
- (2011) Emile A. Frison et al. Sustainability
- Developmental origins of metabolic disease: life course and intergenerational perspectives
- (2010) Keith M. Godfrey et al. TRENDS IN ENDOCRINOLOGY AND METABOLISM
- Agroecology as a science, a movement and a practice. A review
- (2009) A. Wezel et al. Agronomy for Sustainable Development
Become a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get StartedAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started