Sustainable recovery of protein-rich liquor from shrimp farming waste by lactic acid fermentation for application in tilapia feed

Optimizing fish meal-free commercial diets for Nile tilapia, Oreochromis niloticus

(2016) Joao Fernando Koch et al.   AQUACULTURE

Physicochemical modifications of dietary palm kernel meal affect growth and feed utilization of Nile tilapia (Oreochromis niloticus)

(2015) Karun Thongprajukaew et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Analysis of production and environmental effects of Nile tilapia and white shrimp culture in Thailand

(2015) J.G. Ferreira et al.   AQUACULTURE

Chitin and Chitosan Preparation from Marine Sources. Structure, Properties and Applications

(2015) Islem Younes et al.   Marine Drugs

Cofermentation of Bacillus licheniformis and Gluconobacter oxydans for chitin extraction from shrimp waste

(2014) Pei Liu et al.   BIOCHEMICAL ENGINEERING JOURNAL

Recent advances in lactic acid production by microbial fermentation processes

(2013) Mohamed Ali Abdel-Rahman et al.   BIOTECHNOLOGY ADVANCES

Structural Characterization of Chitin and Chitosan Obtained by Biological and Chemical Methods

(2011) Neith Pacheco et al.   BIOMACROMOLECULES

Lactobacillus futsaii sp. nov., isolated from fu-tsai and suan-tsai, traditional Taiwanese fermented mustard products

(2011) S.-H. Chao et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Recovery of protein, chitin, carotenoids and glycosaminoglycans from Pacific white shrimp (Litopenaeus vannamei) processing waste

(2011) Thiago B. Cahú et al.   PROCESS BIOCHEMISTRY

Use of shrimp protein hydrolysate in Nile tilapia (Oreochromis niloticus, L.) feeds

(2009) Albino Luciani Gonçalves Leal et al.   AQUACULTURE INTERNATIONAL

In vitro antioxidant activity of liquor from fermented shrimp biowaste

(2008) Nakkarike M. Sachindra et al.   BIORESOURCE TECHNOLOGY

Pediococcus argentinicus sp. nov. from Argentinean fermented wheat flour and identification of Pediococcus species by pheS, rpoA and atpA sequence analysis

(2008) K. De Bruyne et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY