In vitro antioxidant activity of liquor from fermented shrimp biowaste

Published 2008 View Full Article

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Title
In vitro antioxidant activity of liquor from fermented shrimp biowaste
Authors
Keywords
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Journal
BIORESOURCE TECHNOLOGY
Volume 99, Issue 18, Pages 9013-9016
Publisher
Elsevier BV
Online
2008-05-30
DOI
10.1016/j.biortech.2008.04.036

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