Genome wide association and gene enrichment analysis reveal membrane anchoring and structural proteins associated with meat quality in beef
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Title
Genome wide association and gene enrichment analysis reveal membrane anchoring and structural proteins associated with meat quality in beef
Authors
Keywords
Protease substrate, Transmembrane proteins, Meat quality, And gene enrichment
Journal
BMC GENOMICS
Volume 20, Issue 1, Pages -
Publisher
Springer Nature
Online
2019-02-21
DOI
10.1186/s12864-019-5518-3
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