Discovery of potential pathways for biological conversion of poplar wood into lipids by co-fermentation of Rhodococci strains

Title
Discovery of potential pathways for biological conversion of poplar wood into lipids by co-fermentation of Rhodococci strains
Authors
Keywords
Lignin, Lipid, <em class="EmphasisTypeItalic ">Rhodococcus opacus</em> PD630, <em class="EmphasisTypeItalic ">Rhodococcus jostii</em> RHA1, Co-fermentation, Proteomics, β-Ketoadipate pathway, Phenylacetic acid (PAA) pathway
Journal
Biotechnology for Biofuels
Volume 12, Issue 1, Pages -
Publisher
Springer Nature
Online
2019-03-19
DOI
10.1186/s13068-019-1395-x

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