Detailed Structural Characterization of Arabinans and Galactans of 14 Apple Cultivars Before and After Cold Storage

Untargeted multi-platform analysis of the metabolome and the non-starch polysaccharides of kiwifruit during postharvest ripening

(2017) Carina Mack et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Arabinan and Galactan Oligosaccharide Profiling by High-Performance Anion-Exchange Chromatography with Pulsed Amperometric Detection (HPAEC-PAD)

(2016) Daniel Wefers et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

NMR Spectroscopic Profiling of Arabinan and Galactan Structural Elements

(2016) Daniel Wefers et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Expression analysis of candidate cell wall-related genes associated with changes in pectin biochemistry during postharvest apple softening

(2016) Sunny George Gwanpua et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Characterization of Dietary Fiber Polysaccharides from Dehulled Common Buckwheat (Fagopyrum esculentum) Seeds

(2015) Daniel Wefers et al.   CEREAL CHEMISTRY

Neutral Pectin Side Chains of Amaranth (Amaranthus hypochondriacus) Contain Long, Partially Branched Arabinans and Short Galactans, Both with Terminal Arabinopyranoses

(2015) Daniel Wefers et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Lower cell wall pectin solubilisation and galactose loss during early fruit development in apple (Malus x domestica) cultivar ‘Scifresh’ are associated with slower softening rate

(2015) Jovyn K.T. Ng et al.   JOURNAL OF PLANT PHYSIOLOGY

Analysis of the dynamic mechanical properties of apple tissue and relationships with the intracellular water status, gas distribution, histological properties and chemical composition

(2015) Guillaume Winisdorffer et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Pectin modifications and the role of pectin-degrading enzymes during postharvest softening of Jonagold apples

(2014) Sunny George Gwanpua et al.   FOOD CHEMISTRY

Novel arabinan and galactan oligosaccharides from dicotyledonous plants

(2014) Daniel Wefers et al.   Frontiers in Chemistry

Changes and postharvest regulation of activity and gene expression of enzymes related to cell wall degradation in ripening apple fruit

(2010) Jianmei Wei et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Pectin, a versatile polysaccharide present in plant cell walls

(2009) Alphons G. J. Voragen et al.   STRUCTURAL CHEMISTRY

Rhamnoarabinosyl and rhamnoarabinoarabinosyl side chains as structural features of coffee arabinogalactans

(2008) Fernando M. Nunes et al.   PHYTOCHEMISTRY

Relationship between texture and pectin composition of two apple cultivars during storage

(2007) Ludivine Billy et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Cell wall modifications during fruit ripening: when a fruit is not the fruit

(2007) L GOULAO et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY