Chilling-induced changes in the antioxidant status of basil plants

Authors

Keywords

Antioxidant defence, Enzymes, Hydrogen peroxide, Non-enzymatic antioxidants, <em class=EmphasisTypeItalic >Ocimum basilicum</em> L

Journal

Volume 38, Issue 8, Pages -

Publisher

Springer Nature

Online

2016-07-25

DOI

10.1007/s11738-016-2214-7

References

View 9 related references

Contact the author

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now