Interrelationships between Multiple Climatic Factors and Incidence of Foodborne Diseases

Combined influence of multiple climatic factors on the incidence of bacterial foodborne diseases

(2018) Myoung Su Park et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Food-borne disease and climate change in the United Kingdom

(2017) Iain R. Lake   Environmental Health

Correlations between climatic conditions and foodborne disease

(2015) Yong Soo Kim et al.   FOOD RESEARCH INTERNATIONAL

Knowledge synthesis to support risk assessment of climate change impacts on food and water safety: A case study of the effects of water temperature and salinity on Vibrio parahaemolyticus in raw oysters and harvest waters

(2015) Ian Young et al.   FOOD RESEARCH INTERNATIONAL

A risk modeling framework to evaluate the impacts of climate change and adaptation on food and water safety

(2015) Ben A. Smith et al.   FOOD RESEARCH INTERNATIONAL

Estimating the Burden of Foodborne Disease, South Korea, 2008–2012

(2015) Myoung Su Park et al.   Foodborne Pathogens and Disease

Impacts of climate change on the microbial safety of pre-harvest leafy green vegetables as indicated by Escherichia coli O157 and Salmonella spp.

(2013) Cheng Liu et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

A Population Based Study of Seasonality of Skin and Soft Tissue Infections: Implications for the Spread of CA-MRSA

(2013) Xiaoxia Wang et al.   PLoS One

Climate Variability, Weather and Enteric Disease Incidence in New Zealand: Time Series Analysis

(2013) Aparna Lal et al.   PLoS One

A Decision Support Tool to Compare Waterborne and Foodborne Infection and/or Illness Risks Associated with Climate Change

(2013) Jack Schijven et al.   RISK ANALYSIS

Microbial interactions: from networks to models

(2012) Karoline Faust et al.   NATURE REVIEWS MICROBIOLOGY

Seasonality in Human Zoonotic Enteric Diseases: A Systematic Review

(2012) Aparna Lal et al.   PLoS One

Knowledge Mapping for Climate Change and Food- and Waterborne Diseases

(2011) JAN C. SEMENZA et al.   CRITICAL REVIEWS IN ENVIRONMENTAL SCIENCE AND TECHNOLOGY

Uncertainties Associated with Quantifying Climate Change Impacts on Human Health: A Case Study for Diarrhea

(2010) Erik W. Kolstad et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Climate change and food safety: A review

(2010) M.C. Tirado et al.   FOOD RESEARCH INTERNATIONAL

Partial correlation network analyses to detect altered gene interactions in human disease: using preeclampsia as a model

(2010) Åsa Johansson et al.   HUMAN GENETICS

A re-evaluation of the impact of temperature and climate change on foodborne illness

(2009) I. R. LAKE et al.   EPIDEMIOLOGY AND INFECTION

Climate change and infectious diseases in Europe

(2009) Jan C Semenza et al.   LANCET INFECTIOUS DISEASES

Weather and notified Campylobacter infections in temperate and sub-tropical regions of Australia: An ecological study

(2008) Peng Bi et al.   JOURNAL OF INFECTION

Using matrix of thresholding partial correlation coefficients to infer regulatory network

(2007) Lide Han et al.   BIOSYSTEMS