Protective effect of Lactobacillus reuteri KUB-AC5 against Salmonella Enteritidis challenge in chickens

Accuracy of taxonomy prediction for 16S rRNA and fungal ITS sequences

(2018) Robert C. Edgar   PeerJ

Effects of Bacillus subtilis CSL2 on the composition and functional diversity of the faecal microbiota of broiler chickens challenged with Salmonella Gallinarum

(2017) Ju Kyoung Oh et al.   Journal of Animal Science and Biotechnology

Interaction between chicken intestinal microbiota and protein digestion

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Effects of dietaryLactobacillus plantarumB1 on growth performance, intestinal microbiota, and short chain fatty acid profiles in broiler chickens

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Use of bacteriocin-producing, probiotic strainEnterococcus faeciumAL41 to control intestinal microbiota in farm ostriches

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Immunomodulatory activity and control of Salmonella Enteritidis colonization in the intestinal tract of chickens by Lactobacillus based probiotic

(2015) Rafael Antonio Casarin Penha Filho et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY

Pathogenicity of Shigella in Chickens

(2014) Run Shi et al.   PLoS One

Primer3—new capabilities and interfaces

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The microbiome of the chicken gastrointestinal tract

(2012) Carl J. Yeoman et al.   ANIMAL HEALTH RESEARCH REVIEWS

Integrated surveillance and potential sources of Salmonella Enteritidis in human cases in Canada from 2003 to 2009

(2011) A. NESBITT et al.   EPIDEMIOLOGY AND INFECTION

An improved Greengenes taxonomy with explicit ranks for ecological and evolutionary analyses of bacteria and archaea

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The Salmonella enterica Pan-genome

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The effect of including Lactobacillus reuteri KUB-AC5 during post-hatch feeding on the growth and ileum microbiota of broiler chickens

(2011) M. Nakphaichit et al.   POULTRY SCIENCE

Salmonella Typhimurium oral challenge model in mature broilers: Bacteriological, immunological, and growth performance aspects

(2010) C. Marcq et al.   POULTRY SCIENCE

Introducing mothur: Open-Source, Platform-Independent, Community-Supported Software for Describing and Comparing Microbial Communities

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The Role of Probiotics in the Poultry Industry

(2009) S. M. Lutful Kabir   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES