Options for keeping the food system within environmental limits

Can our global food system meet food demand within planetary boundaries?

(2018) J.G. Conijn et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

The impact of global dietary guidelines on climate change

(2018) Hannah Ritchie et al.   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS

Planetary Boundaries for Biodiversity: Implausible Science, Pernicious Policies

(2018) José M. Montoya et al.   TRENDS IN ECOLOGY & EVOLUTION

Rewiring food systems to enhance human health and biosphere stewardship

(2017) Line J Gordon et al.   Environmental Research Letters

Future threats to biodiversity and pathways to their prevention

(2017) David Tilman et al.   NATURE

Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity

(2016) Dariush Mozaffarian   CIRCULATION

Reducing emissions from agriculture to meet the 2 °C target

(2016) Eva Wollenberg et al.   GLOBAL CHANGE BIOLOGY

Meeting future food demand with current agricultural resources

(2016) Kyle F. Davis et al.   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS

Global and regional health effects of future food production under climate change: a modelling study

(2016) Marco Springmann et al.   LANCET

Meeting the Sustainable Development Goals leads to lower world population growth

(2016) Guy J. Abel et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Analysis and valuation of the health and climate change cobenefits of dietary change

(2016) Marco Springmann et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Has land use pushed terrestrial biodiversity beyond the planetary boundary? A global assessment

(2016) Tim Newbold et al.   SCIENCE

Greenhouse gas emissions intensity of global croplands

(2016) Kimberly M. Carlson et al.   Nature Climate Change

Greenhouse gas mitigation potentials in the livestock sector

(2016) Mario Herrero et al.   Nature Climate Change

Planetary Boundaries: Exploring the Safe Operating Space for Humanity

(2016) Johan Rockström et al.   ECOLOGY AND SOCIETY

Global effects of land use on local terrestrial biodiversity

(2015) Tim Newbold et al.   NATURE

Response to Comment on "Planetary boundaries: Guiding human development on a changing planet"

(2015) D. Gerten et al.   SCIENCE

Planetary boundaries: Guiding human development on a changing planet

(2015) W. Steffen et al.   SCIENCE

Life's Bottleneck: Sustaining the World's Phosphorus for a Food Secure Future

(2014) Dana Cordell et al.   Annual Review of Environment and Resources

Can We Say What Diet Is Best for Health?

(2014) D.L. Katz et al.   Annual Review of Public Health

Diet change—a solution to reduce water use?

(2014) M Jalava et al.   Environmental Research Letters

50 year trends in nitrogen use efficiency of world cropping systems: the relationship between yield and nitrogen input to cropland

(2014) Luis Lassaletta et al.   Environmental Research Letters

Global diets link environmental sustainability and human health

(2014) David Tilman et al.   NATURE

Does aquaculture add resilience to the global food system?

(2014) Max Troell et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Humanity's unsustainable environmental footprint

(2014) A. Y. Hoekstra et al.   SCIENCE

Reactive nitrogen requirements to feed the world in 2050 and potential to mitigate nitrogen pollution

(2014) Benjamin Leon Bodirsky et al.   Nature Communications

Current Evidence on Healthy Eating

(2013) Walter C. Willett et al.   Annual Review of Public Health

A new scenario framework for climate change research: the concept of shared socioeconomic pathways

(2013) Brian C. O’Neill et al.   CLIMATIC CHANGE

The FAOSTAT database of greenhouse gas emissions from agriculture

(2013) Francesco N Tubiello et al.   Environmental Research Letters

The global nitrogen cycle in the twenty-first century: introduction

(2013) D. Fowler et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Climate change effects on agriculture: Economic responses to biophysical shocks

(2013) Gerald C. Nelson et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison

(2013) Cynthia Rosenzweig et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Climate Change and Food Systems

(2012) Sonja J. Vermeulen et al.   Annual Review of Environment and Resources

Population Approaches to Improve Diet, Physical Activity, and Smoking Habits

(2012) Dariush Mozaffarian et al.   CIRCULATION

We must set planetary boundaries wisely

(2012) Simon L. Lewis   NATURE

Closing yield gaps through nutrient and water management

(2012) Nathaniel D. Mueller et al.   NATURE

Components of a Cardioprotective Diet

(2011) Dariush Mozaffarian et al.   CIRCULATION

The representative concentration pathways: an overview

(2011) Detlef P. van Vuuren et al.   CLIMATIC CHANGE

Reconsideration of the planetary boundary for phosphorus

(2011) Stephen R Carpenter et al.   Environmental Research Letters

Agronomic phosphorus imbalances across the world's croplands

(2011) G. K. MacDonald et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Global depletion of groundwater resources

(2010) Yoshihide Wada et al.   GEOPHYSICAL RESEARCH LETTERS

Food waste within food supply chains: quantification and potential for change to 2050

(2010) J. Parfitt et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Nitrogen in Agriculture: Balancing the Cost of an Essential Resource

(2009) G. Philip Robertson et al.   Annual Review of Environment and Resources

A safe operating space for humanity

(2009) Johan Rockström et al.   NATURE

Transformation of the Nitrogen Cycle: Recent Trends, Questions, and Potential Solutions

(2008) J. N. Galloway et al.   SCIENCE

Spreading Dead Zones and Consequences for Marine Ecosystems

(2008) R. J. Diaz et al.   SCIENCE