Family poultry: Multiple roles, systems, challenges, and options for sustainable contributions to household nutrition security through a planetary health lens

Environmental enteric dysfunction pathways and child stunting: A systematic review

(2018) Kaitlyn M. Harper et al.   PLoS Neglected Tropical Diseases

Aflatoxin B1 Contamination in Chicken Livers and Gizzards from Industrial and Small Abattoirs, Measured by ELISA Technique in Maputo, Mozambique

(2017) Alberto Sineque et al.   International Journal of Environmental Research and Public Health

Small-scale poultry and food security in resource-poor settings: A review

(2017) J.T. Wong et al.   Global Food Security-Agriculture Policy Economics and Environment

The chicken or the egg? Exploring bi-directional associations between Newcastle disease vaccination and village chicken flock size in rural Tanzania

(2017) Julia de Bruyn et al.   PLoS One

Food composition tables in resource-poor settings: exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa

(2016) Julia de Bruyn et al.   BRITISH JOURNAL OF NUTRITION

Sustainable smallholder poultry interventions to promote food security and social, agricultural, and ecological resilience in the Luangwa Valley, Zambia

(2016) Sarah E. Dumas et al.   Food Security

Prevalence and Antimicrobial Resistance ofSalmonellaIsolated from Animal-Origin Food Items in Gondar, Ethiopia

(2016) Mebrat Ejo et al.   Biomed Research International

Is Exposure to Poultry Harmful to Child Nutrition? An Observational Analysis for Rural Ethiopia

(2016) Derek Headey et al.   PLoS One

Geophagy is Associated with Environmental Enteropathy and Stunting in Children in Rural Bangladesh

(2015) Christine Marie George et al.   AMERICAN JOURNAL OF TROPICAL MEDICINE AND HYGIENE

The Contribution of Agriculture, Forestry and other Land Use activities to Global Warming, 1990-2012

(2015) Francesco N. Tubiello et al.   GLOBAL CHANGE BIOLOGY

Egg residue considerations during the treatment of backyard poultry

(2015) Tara Marmulak et al.   JAVMA-JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION

Participatory evaluation of chicken health and production constraints in Ethiopia

(2015) Emmanuel Sambo et al.   PREVENTIVE VETERINARY MEDICINE

Motivations for food prohibitions during pregnancy and their enforcement mechanisms in a rural Ghanaian district

(2015) Samson K. Arzoaquoi et al.   Journal of Ethnobiology and Ethnomedicine

Salmonella and Eggs: From Production to Plate

(2015) Harriet Whiley et al.   International Journal of Environmental Research and Public Health

The greenhouse emissions footprint of free-range eggs

(2014) R. C. Taylor et al.   POULTRY SCIENCE

Human diarrhea infections associated with domestic animal husbandry: a systematic review and meta-analysis

(2014) Laura D. Zambrano et al.   TRANSACTIONS OF THE ROYAL SOCIETY OF TROPICAL MEDICINE AND HYGIENE

Formative Research on Hygiene Behaviors and Geophagy among Infants and Young Children and Implications of Exposure to Fecal Bacteria

(2013) Francis M. Ngure et al.   AMERICAN JOURNAL OF TROPICAL MEDICINE AND HYGIENE

Pharmacokinetics of veterinary drugs in laying hens and residues in eggs: a review of the literature

(2011) V. GOETTING et al.   JOURNAL OF VETERINARY PHARMACOLOGY AND THERAPEUTICS

Effects of eggshell calcium on productive performance, plasma calcium, bone mineralization, and gonadal characteristics in laying hens

(2011) N. Gongruttananun   POULTRY SCIENCE

Technically sound and sustainable Newcastle disease control in village chickens: lessons learnt over fifteen years

(2010) R.G. ALDERS et al.   WORLDS POULTRY SCIENCE JOURNAL

Modern organic and broiler chickens sold for human consumption provide more energy from fat than protein

(2009) Yiqun Wang et al.   PUBLIC HEALTH NUTRITION

Gender issues in small-scale family poultry production: experiences with Newcastle Disease and Highly Pathogenic Avian Influenza control

(2009) B. BAGNOL   WORLDS POULTRY SCIENCE JOURNAL

Village poultry: still important to millions, eight thousand years after domestication

(2009) R.G. ALDERS et al.   WORLDS POULTRY SCIENCE JOURNAL