Comparing the effects of three in situ methods on nitrogen loss control, temperature dynamics and maturity during composting of agricultural wastes with a stage of temperatures over 70 °C

Title
Comparing the effects of three in situ methods on nitrogen loss control, temperature dynamics and maturity during composting of agricultural wastes with a stage of temperatures over 70 °C
Authors
Keywords
Vegetable waste, Composting, In situ nitrogen loss control, Struvite-based method, Woody peat (WP) and intermittent aeration (IA), Temperature over 70 °C
Journal
JOURNAL OF ENVIRONMENTAL MANAGEMENT
Volume 230, Issue -, Pages 119-127
Publisher
Elsevier BV
Online
2018-09-29
DOI
10.1016/j.jenvman.2018.09.076

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