Hydroxytyrosol from olive fruits prevents blue-light-induced damage in human keratinocytes and fibroblasts
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Title
Hydroxytyrosol from olive fruits prevents blue-light-induced damage in human keratinocytes and fibroblasts
Authors
Keywords
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Journal
JOURNAL OF CELLULAR PHYSIOLOGY
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2018-10-27
DOI
10.1002/jcp.27584
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