Safety and efficacy of aged garlic extract in dogs: upregulation of the nuclear factor erythroid 2-related factor 2 (Nrf2) signaling pathway and Nrf2-regulated phase II antioxidant enzymes

Stress-sensing mechanisms and the physiological roles of the Keap1–Nrf2 system during cellular stress

(2017) Takafumi Suzuki et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Metabolomic study on the antihypertensive effect of S -1-propenylcysteine in spontaneously hypertensive rats using liquid chromatography coupled with quadrupole-Orbitrap mass spectrometry

(2017) Toshiaki Matsutomo et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Aged garlic extract suppresses inflammation in apolipoprotein E-knockout mice

(2017) Naoaki Morihara et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Aged garlic extract suppresses the increase of plasma glycated albumin level and enhances the AMP-activated protein kinase in adipose tissue in TSOD mice

(2017) Satomi Miki et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Chemical and Biological Properties of S-1-Propenyl-ʟ-Cysteine in Aged Garlic Extract

(2017) Yukihioro Kodera et al.   MOLECULES

Development of an Analytic Method for Sulfur Compounds in Aged Garlic Extract with the Use of a Postcolumn High Performance Liquid Chromatography Method with Sulfur-Specific Detection

(2016) Toshiaki Matsutomo et al.   JOURNAL OF NUTRITION

Aged Garlic Extract Reduces Low Attenuation Plaque in Coronary Arteries of Patients with Metabolic Syndrome in a Prospective Randomized Double-Blind Study

(2016) Suguru Matsumoto et al.   JOURNAL OF NUTRITION

Garlic Supplementation Ameliorates UV-Induced Photoaging in Hairless Mice by Regulating Antioxidative Activity and MMPs Expression

(2016) Hye Kim   MOLECULES

S-1-Propenylcysteine promotes the differentiation of B cells into IgA-producing cells by the induction of Erk1/2-dependent Xbp1 expression in Peyer's patches

(2016) Jun-ichiro Suzuki et al.   NUTRITION

Aged garlic extract enhances heme oxygenase-1 and glutamate-cysteine ligase modifier subunit expression via the nuclear factor erythroid 2–related factor 2–antioxidant response element signaling pathway in human endothelial cells

(2016) Kei Hiramatsu et al.   NUTRITION RESEARCH

Natural thioallyl compounds increase oxidative stress resistance and lifespan in Caenorhabditis elegans by modulating SKN-1/Nrf

(2016) Takahiro Ogawa et al.   Scientific Reports

Molecular basis of the Keap1–Nrf2 system

(2015) Takafumi Suzuki et al.   FREE RADICAL BIOLOGY AND MEDICINE

Effect of Garlic on Blood Pressure: A Meta-Analysis

(2015) Hai-Peng Wang et al.   Journal of Clinical Hypertension

Keap1 Cysteine 288 as a Potential Target for Diallyl Trisulfide-Induced Nrf2 Activation

(2014) Sanghyun Kim et al.   PLoS One

Aged garlic extract reduces blood pressure in hypertensives: a dose–response trial

(2012) K Ried et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Ajoene, a Stable Garlic By-Product, Has an Antioxidant Effect through Nrf2-Mediated Glutamate-Cysteine Ligase Induction in HepG2 Cells and Primary Hepatocytes

(2010) Hee Yeon Kay et al.   JOURNAL OF NUTRITION

Hypertension after Ingestion of Baked Garlic (Allium sativum) in a Dog

(2010) Min-Hee KANG et al.   JOURNAL OF VETERINARY MEDICAL SCIENCE

Allicin Purified From Fresh Garlic Cloves Induces Apoptosis in Colon Cancer Cells Via Nrf2

(2010) Wolf Bat-Chen et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Aged garlic extract supplemented with B vitamins, folic acid and l-arginine retards the progression of subclinical atherosclerosis: A randomized clinical trial

(2009) Matthew J. Budoff et al.   PREVENTIVE MEDICINE

Acute phase protein response in dogs with experimentally induced gastric mucosal injury

(2008) Goksel Bayramli et al.   VETERINARY CLINICAL PATHOLOGY