Production of Lipid Containing High Levels of Docosahexaenoic Acid by Cultivation of Aurantiochytrium sp. KRS101 Using Jerusalem Artichoke Extract

Title
Production of Lipid Containing High Levels of Docosahexaenoic Acid by Cultivation of Aurantiochytrium sp. KRS101 Using Jerusalem Artichoke Extract
Authors
Keywords
oleaginous <em class="EmphasisTypeItalic ">Aurantiochytrium</em>, lipid, docosahexaenoic acid, Jerusalem artichoke tubers
Journal
BIOTECHNOLOGY AND BIOPROCESS ENGINEERING
Volume 23, Issue 6, Pages 726-732
Publisher
Springer Nature
Online
2019-01-03
DOI
10.1007/s12257-018-0419-x

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