Production of Lipid Containing High Levels of Docosahexaenoic Acid by Cultivation of Aurantiochytrium sp. KRS101 Using Jerusalem Artichoke Extract
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Title
Production of Lipid Containing High Levels of Docosahexaenoic Acid by Cultivation of Aurantiochytrium sp. KRS101 Using Jerusalem Artichoke Extract
Authors
Keywords
oleaginous <em class="EmphasisTypeItalic ">Aurantiochytrium</em>, lipid, docosahexaenoic acid, Jerusalem artichoke tubers
Journal
BIOTECHNOLOGY AND BIOPROCESS ENGINEERING
Volume 23, Issue 6, Pages 726-732
Publisher
Springer Nature
Online
2019-01-03
DOI
10.1007/s12257-018-0419-x
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