The effects of Chitosan and grape seed extract-based edible films on the quality of vacuum packaged chicken breast fillets

Published 2018 View Full Article

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Title
The effects of Chitosan and grape seed extract-based edible films on the quality of vacuum packaged chicken breast fillets
Authors
Keywords
-
Journal
Food Packaging and Shelf Life
Volume 18, Issue -, Pages 13-20
Publisher
Elsevier BV
Online
2018-08-11
DOI
10.1016/j.fpsl.2018.07.006

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