Sweet cherry (Prunus avium): Critical factors affecting the composition and shelf life

Title
Sweet cherry (Prunus avium): Critical factors affecting the composition and shelf life
Authors
Keywords
-
Journal
Food Packaging and Shelf Life
Volume 1, Issue 1, Pages 86-99
Publisher
Elsevier BV
Online
2014-02-03
DOI
10.1016/j.fpsl.2014.01.005

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now