Evolutionary engineering of a glycerol-3-phosphate dehydrogenase-negative, acetate-reducingSaccharomyces cerevisiaestrain enables anaerobic growth at high glucose concentrations

De novo sequencing, assembly and analysis of the genome of the laboratory strain Saccharomyces cerevisiae CEN.PK113-7D, a model for modern industrial biotechnology

(2012) Jurgen F Nijkamp et al.   Microbial Cell Factories

Gpd1 and Gpd2 Fine-Tuning for Sustainable Reduction of Glycerol Formation in Saccharomyces cerevisiae

(2011) Georg Hubmann et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Genetic mapping of quantitative phenotypic traits in Saccharomyces cerevisiae

(2011) Steve Swinnen et al.   FEMS YEAST RESEARCH

Genome-wide analytical approaches for reverse metabolic engineering of industrially relevant phenotypes in yeast

(2011) Bart Oud et al.   FEMS YEAST RESEARCH

Elimination of glycerol and replacement with alternative products in ethanol fermentation by Saccharomyces cerevisiae

(2010) Vishist K. Jain et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Quantitative evaluation of yeast's requirement for glycerol formation in very high ethanol performance fed-batch process

(2010) Julien Pagliardini et al.   Microbial Cell Factories

Ether-zymolyase ascospore isolation procedure: an efficient protocol for ascospores isolation in Saccharomyces cerevisiae yeast

(2010) Moran Bahalul et al.   YEAST

Quantitative Physiology of Saccharomyces cerevisiae at Near-Zero Specific Growth Rates

(2009) L. G. M. Boender et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Elimination of Glycerol Production in Anaerobic Cultures of a Saccharomyces cerevisiae Strain Engineered To Use Acetic Acid as an Electron Acceptor

(2009) V. G. Medina et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Effect of trehalose accumulation on response to saline stress inSaccharomyces cerevisiae

(2009) Siraje Arif Mahmud et al.   YEAST

Novel Evolutionary Engineering Approach for Accelerated Utilization of Glucose, Xylose, and Arabinose Mixtures by Engineered Saccharomyces cerevisiae Strains

(2008) H. W. Wisselink et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Proline as a stress protectant in yeast: physiological functions, metabolic regulations, and biotechnological applications

(2008) Hiroshi Takagi   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Progress in Metabolic Engineering of Saccharomyces cerevisiae

(2008) E. Nevoigt   MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS

Ethanol fermentation technologies from sugar and starch feedstocks

(2007) F.W. Bai et al.   BIOTECHNOLOGY ADVANCES