Detection of deoxynivalenol using biolayer interferometry

Rapid detection of nivalenol and deoxynivalenol in wheat using surface plasmon resonance immunoassay

(2010) Tomoyuki Kadota et al.   ANALYTICA CHIMICA ACTA

Deoxynivalenol and nivalenol occurrence and exposure assessment

(2010) P. Turner   World Mycotoxin Journal

Developments in mycotoxin analysis: an update for 2008-2009

(2010) G. Shephard et al.   World Mycotoxin Journal

Toxicological mechanisms and potential health effects of deoxynivalenol and nivalenol

(2010) J. Pestka   World Mycotoxin Journal

Label-Free Detection of Biomolecular Interactions Using BioLayer Interferometry for Kinetic Characterization

(2009) Joy Concepcion et al.   COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING

Rapid and non-invasive analysis of deoxynivalenol in durum and common wheat by Fourier-Transform Near Infrared (FT-NIR) spectroscopy

(2009) A. De Girolamo et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Review of the use of phytosterols as a detection tool for adulteration of olive oil with hazelnut oil

(2009) Sodeif Azadmard-Damirchi   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Development of an immunochromatographic strip test for the rapid detection of deoxynivalenol in wheat and maize

(2009) Yang Xu et al.   FOOD CHEMISTRY

Application of an LC–MS/MS based multi-mycotoxin method for the semi-quantitative determination of mycotoxins occurring in different types of food infected by moulds

(2009) Michael Sulyok et al.   FOOD CHEMISTRY

Co-isolation of deoxynivalenol and zearalenone with sol–gel immunoaffinity columns for their determination in wheat and wheat products

(2009) Zdenka Brenn-Struckhofova et al.   JOURNAL OF CHROMATOGRAPHY A

Use of itaconic acid-based polymers for solid-phase extraction of deoxynivalenol and application to pasta analysis

(2008) Michelangelo Pascale et al.   ANALYTICA CHIMICA ACTA

Analytical methods for determination of mycotoxins: A review

(2008) Nicholas W. Turner et al.   ANALYTICA CHIMICA ACTA

Rapid test strips for analysis of mycotoxins in food and feed

(2008) Rudolf Krska et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Mycotoxin analysis: An update

(2008) Rudolf Krska et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

A Modified Approach to Evaluation of DON Content in Scab-Damaged Ground Wheat by Use of Diffuse Reflectance Spectroscopy

(2008) Ryszard Siuda et al.   Food Analytical Methods

Development of a selective sample clean-up method based on immuno-ultrafiltration for the determination of deoxynivalenol in maize

(2008) Christina Böhm et al.   JOURNAL OF CHROMATOGRAPHY A