Changes induced by osmotic stress in the morphology, biochemistry, physiology, anatomy and stomatal parameters of almond species (Prunus L. spp.) grown in vitro

Title
Changes induced by osmotic stress in the morphology, biochemistry, physiology, anatomy and stomatal parameters of almond species (Prunus L. spp.) grown in vitro
Authors
Keywords
<em class=EmphasisTypeItalic >Prunus</em> spp., proline, osmotic stress, leaf character, malondialdehyde, protoplast membrane permeability
Journal
JOURNAL OF FORESTRY RESEARCH
Volume 25, Issue 3, Pages 523-534
Publisher
Springer Nature
Online
2014-07-23
DOI
10.1007/s11676-014-0491-9

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