Potential of Nanotechnology in Functional Foods

Published 2012 View Full Article

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Title
Potential of Nanotechnology in Functional Foods
Authors
Keywords
-
Journal
Emirates Journal of Food and Agriculture
Volume 25, Issue 1, Pages 10
Publisher
Faculty of Food and Agriculture, United Arab Emirates University
Online
2012-11-28
DOI
10.9755/ejfa.v25i1.9368

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