Hydrogen Peroxide and Abscisic Acid Mediate Salicylic Acid-Induced Freezing Tolerance in Wheat
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Title
Hydrogen Peroxide and Abscisic Acid Mediate Salicylic Acid-Induced Freezing Tolerance in Wheat
Authors
Keywords
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Journal
Frontiers in Plant Science
Volume 9, Issue -, Pages -
Publisher
Frontiers Media SA
Online
2018-08-03
DOI
10.3389/fpls.2018.01137
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