Diversity and Antimicrobial Properties of Lactic Acid Bacteria Isolated from Rhizosphere of Olive Trees and Desert Truffles of Tunisia

Probiotic properties of Weissella strains isolated from human faeces

(2011) Kang Wook Lee et al.   ANAEROBE

Purification and characterization of enterocin MC13 produced by a potential aquaculture probiont Enterococcus faecium MC13 isolated from the gut of Mugil cephalus

(2011) R. Satish Kumar et al.   CANADIAN JOURNAL OF MICROBIOLOGY

Proteolytic activities and safety of use of Enterococci strains isolated from traditional Azerbaijani dairy products

(2011) Aynur Ahmadova et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Characterization of rhizosphere bacteria for control of phytopathogenic fungi of tomato

(2011) Nicolás Pastor et al.   JOURNAL OF ENVIRONMENTAL MANAGEMENT

MEGA5: Molecular Evolutionary Genetics Analysis Using Maximum Likelihood, Evolutionary Distance, and Maximum Parsimony Methods

(2011) K. Tamura et al.   MOLECULAR BIOLOGY AND EVOLUTION

Pyrosequencing-based comparative genome analysis of the nosocomial pathogen Enterococcus faecium and identification of a large transferable pathogenicity island

(2010) Willem van Schaik et al.   BMC GENOMICS

Stenotrophomonas maltophilia: an emerging opportunist human pathogen

(2009) W John Looney et al.   LANCET INFECTIOUS DISEASES

Antifungal activity of strains of lactic acid bacteria isolated from a semolina ecosystem against Penicillium roqueforti, Aspergillus niger and Endomyces fibuliger contaminating bakery products

(2009) Francesca Valerio et al.   SYSTEMATIC AND APPLIED MICROBIOLOGY

Diversity of auxin-producing bacteria associated toPseudomonas savastanoi-induced olive knots

(2008) Hadda Ouzari et al.   JOURNAL OF BASIC MICROBIOLOGY

UV-B-induced Oxidative Damage and Protective Role of Exopolysaccharides in Desert CyanobacteriumMicrocoleus vaginatus

(2008) Lan-Zhou Chen et al.   Journal of Integrative Plant Biology

Isolation and identification of lactic acid bacteria from sediments of a coastal marsh using a differential selective medium

(2008) M. Zamudio-Maya et al.   LETTERS IN APPLIED MICROBIOLOGY

Comparative analysis of genetic diversity and incidence of virulence factors and antibiotic resistance among enterococcal populations from raw fruit and vegetable foods, water and soil, and clinical samples

(2007) Hikmate Abriouel et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY