Nitrification inhibitors can increase post-harvest nitrous oxide emissions in an intensive vegetable production system
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Title
Nitrification inhibitors can increase post-harvest nitrous oxide emissions in an intensive vegetable production system
Authors
Keywords
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Journal
Scientific Reports
Volume 7, Issue 1, Pages -
Publisher
Springer Nature
Online
2017-03-07
DOI
10.1038/srep43677
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Related references
Note: Only part of the references are listed.- Effect of organic and mineral N fertilizers on N2O emissions from an intensive vegetable rotation
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- Effect of enhanced efficiency fertilisers on nitrous oxide emissions in a sub-tropical cereal cropping system
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- Measurement and mitigation of nitrous oxide emissions from a high nitrogen input vegetable system
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