Untargeted metabolomics of colonic digests reveals kynurenine pathway metabolites, dityrosine and 3-dehydroxycarnitine as red versus white meat discriminating metabolites

Protein oxidation and proteolysis during storage and in vitro digestion of pork and beef patties

(2016) Tine Rysman et al.   FOOD CHEMISTRY

Diet drives quick changes in the metabolic activity and composition of human gut microbiota in a validated in vitro gut model

(2016) Marisol Aguirre et al.   RESEARCH IN MICROBIOLOGY

Validated High Resolution Mass Spectrometry-Based Approach for Metabolomic Fingerprinting of the Human Gut Phenotype

(2015) Julie Vanden Bussche et al.   ANALYTICAL CHEMISTRY

Microbiology Meets Big Data: The Case of Gut Microbiota–Derived Trimethylamine

(2015) Gwen Falony et al.   Annual Review of Microbiology

Carcinogenicity of consumption of red and processed meat

(2015) Véronique Bouvard et al.   LANCET ONCOLOGY

Plasma Choline Metabolites and Colorectal Cancer Risk in the Women's Health Initiative Observational Study

(2014) S. Bae et al.   CANCER RESEARCH

γ-Butyrobetaine Is a Proatherogenic Intermediate in Gut Microbial Metabolism of L -Carnitine to TMAO

(2014) Robert A. Koeth et al.   Cell Metabolism

Nitrite Curing of Chicken, Pork, and Beef Inhibits Oxidation but Does Not Affect N-Nitroso Compound (NOC)-Specific DNA Adduct Formation during in Vitro Digestion

(2014) Thomas Van Hecke et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Identification of low-dose responsive metabolites in X-irradiated human B lymphoblastoid cells and fibroblasts

(2014) Naohiro Tsuyama et al.   JOURNAL OF RADIATION RESEARCH

A metabolomics approach to unravel the regulating role of phytohormones towards carotenoid metabolism in tomato fruit

(2014) Lieven Van Meulebroek et al.   Metabolomics

Variation of serum metabolites related to habitual diet: a targeted metabolomic approach in EPIC-Potsdam

(2013) A Floegel et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

A metabolomic view of how the human gut microbiota impacts the host metabolome using humanized and gnotobiotic mice

(2013) A Marcobal et al.   ISME Journal

Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis

(2013) Robert A Koeth et al.   NATURE MEDICINE

Nutrimetabonomics:Applications for Nutritional Sciences, with Specific Reference to Gut Microbial Interactions

(2013) Sandrine P. Claus et al.   Annual Review of Food Science and Technology

Kynurenic acid in human renal cell carcinoma: its antiproliferative and antimigrative action on Caki-2 cells

(2012) Katarzyna Walczak et al.   AMINO ACIDS

Manipulating Kynurenic Acid Levels in the Brain – On the Edge Between Neuroprotection and Cognitive Dysfunction

(2012) Levente Szalardy et al.   CURRENT TOPICS IN MEDICINAL CHEMISTRY

Bacteria, Colonic Fermentation, and Gastrointestinal Health

(2012) George T. Macfarlane et al.   JOURNAL OF AOAC INTERNATIONAL

Parallel Reaction Monitoring for High Resolution and High Mass Accuracy Quantitative, Targeted Proteomics

(2012) Amelia C. Peterson et al.   MOLECULAR & CELLULAR PROTEOMICS

The microbiome-gut-brain axis during early life regulates the hippocampal serotonergic system in a sex-dependent manner

(2012) G Clarke et al.   MOLECULAR PSYCHIATRY

HMDB 3.0—The Human Metabolome Database in 2013

(2012) David S. Wishart et al.   NUCLEIC ACIDS RESEARCH

Dietary Heme Alters Microbiota and Mucosa of Mouse Colon without Functional Changes in Host-Microbe Cross-Talk

(2012) Noortje IJssennagger et al.   PLoS One

Heme Iron from Meat and Risk of Colorectal Cancer: A Meta-analysis and a Review of the Mechanisms Involved

(2011) N. M. Bastide et al.   Cancer Prevention Research

Molecular evolution of bacterial indoleamine 2,3-dioxygenase

(2011) Hajime J. Yuasa et al.   GENE

Smokers with active Crohnʼs disease have a clinically relevant dysbiosis of the gastrointestinal microbiota*

(2011) Jane L. Benjamin et al.   INFLAMMATORY BOWEL DISEASES

Immunohistochemical Detection of Oxidative Stress Biomarkers, Dityrosine and N&sup.EPSILON.;-(hexanoyl)lysine, and C-Reactive Protein in Rabbit Atherosclerotic Lesions

(2011) Yoshiko Fukuchi et al.   Journal of Atherosclerosis and Thrombosis

Metabolomics Reveals Attenuation of the SLC6A20 Kidney Transporter in Nonhuman Primate and Mouse Models of Type 2 Diabetes Mellitus

(2011) Andrew D. Patterson et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Protein carbonyls in meat systems: A review

(2011) Mario Estévez   MEAT SCIENCE

The Candida genome database incorporates multiple Candida species: multispecies search and analysis tools with curated gene and protein information for Candida albicans and Candida glabrata

(2011) D. O. Inglis et al.   NUCLEIC ACIDS RESEARCH

1 H-NMR-Based Metabolomics Study of Cerebral Infarction

(2011) Jee Youn Jung et al.   STROKE

Dietary intake patterns are reflected in metabolomic profiles: potential role in dietary assessment studies

(2010) Aifric O'Sullivan et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A comparative in vitro investigation into the effects of cooked meats on the human faecal microbiota

(2010) Qing Shen et al.   ANAEROBE

Cell culture metabolomics: applications and future directions

(2010) Miroslava Čuperlović-Culf et al.   DRUG DISCOVERY TODAY

The evolution of partial least squares models and related chemometric approaches in metabonomics and metabolic phenotyping

(2010) Judith M. Fonville et al.   JOURNAL OF CHEMOMETRICS

Molecular Evolution and Characterization of Fungal Indoleamine 2,3-Dioxygenases

(2010) Hajime J. Yuasa et al.   JOURNAL OF MOLECULAR EVOLUTION

The impact of dietary and lifestyle risk factors on risk of colorectal cancer: A quantitative overview of the epidemiological evidence

(2009) Rachel R. Huxley et al.   INTERNATIONAL JOURNAL OF CANCER

Metabolomics analysis reveals large effects of gut microflora on mammalian blood metabolites

(2009) W. R. Wikoff et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The Role of Microbiota and Probiotics in Stress-Induced Gastrointestinal Damage

(2008) Femke Lutgendorff et al.   CURRENT MOLECULAR MEDICINE

Processed Meat and Colorectal Cancer: A Review of Epidemiologic and Experimental Evidence

(2008) Raphaëlle Santarelli et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL