Integrated metabolomic and transcriptome analyses reveal finishing forage affects metabolic pathways related to beef quality and animal welfare

Stress-related cortisol response and laboratory eating behavior in obese women

(2015) Fabian Lorig et al.   Eating and Weight Disorders-Studies on Anorexia Bulimia and Obesity

Consumer sensory evaluation, fatty acid composition, and shelf-life of ground beef with subcutaneous fat trimmings from different carcass locations

(2015) Chris R. Kerth et al.   MEAT SCIENCE

Association of suboptimal health status with psychosocial stress, plasma cortisol and mRNA expression of glucocorticoid receptorα/βin lymphocyte

(2015) Yu-Xiang Yan et al.   STRESS-THE INTERNATIONAL JOURNAL ON THE BIOLOGY OF STRESS

Revisiting PPARγ as a target for the treatment of metabolic disorders

(2014) Sun-Sil Choi et al.   BMB Reports

Time matters – Acute stress response and glucocorticoid sensitivity in early multiple sclerosis

(2014) Simone Kern et al.   BRAIN BEHAVIOR AND IMMUNITY

Acute stress response in gilthead sea bream (Sparus aurataL.) is time-of-day dependent: Physiological and oxidative stress indicators

(2014) Luisa María Vera et al.   CHRONOBIOLOGY INTERNATIONAL

Mean fecal glucocorticoid metabolites are associated with vigilance, whereas immediate cortisol levels better reflect acute anti-predator responses in meerkats

(2014) Irene K. Voellmy et al.   HORMONES AND BEHAVIOR

The influence of growth stage on carcass composition and factors associated with marbling development in beef cattle1

(2014) S. A. Kern et al.   JOURNAL OF ANIMAL SCIENCE

Short communication: Factors affecting hair cortisol concentrations in lactating dairy cows

(2014) Tracy A. Burnett et al.   JOURNAL OF DAIRY SCIENCE

Changes in acute biochemical markers of inflammatory and structural stress in rugby union

(2014) Angus Lindsay et al.   JOURNAL OF SPORTS SCIENCES

Effect of dietary n-3 polyunsaturated fatty acids on transcription factor regulation in the bovine endometrium

(2014) Sinéad M. Waters et al.   MOLECULAR BIOLOGY REPORTS

Mutation in the novel nuclear-encoded mitochondrial protein CHCHD10 in a family with autosomal dominant mitochondrial myopathy

(2014) Senda Ajroud-Driss et al.   NEUROGENETICS

A Higher Dietary Ratio of Long-Chain Omega-3 to Total Omega-6 Fatty Acids for Prevention of COX-2-Dependent Adenocarcinomas

(2014) James J. DiNicolantonio et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Regulation of Tissue LC-PUFA Contents, Δ6 Fatty Acyl Desaturase (FADS2) Gene Expression and the Methylation of the Putative FADS2 Gene Promoter by Different Dietary Fatty Acid Profiles in Japanese Seabass (Lateolabrax japonicus)

(2014) Houguo Xu et al.   PLoS One

Reduced Dietary Omega-6 to Omega-3 Fatty Acid Ratio and 12/15-Lipoxygenase Deficiency Are Protective against Chronic High Fat Diet-Induced Steatohepatitis

(2014) Milos Lazic et al.   PLoS One

The Reaction to Social Stress in Social Phobia: Discordance between Physiological and Subjective Parameters

(2014) Elisabeth Klumbies et al.   PLoS One

Cortisol broadens memory of a non-stressful social interaction

(2014) Uta S. Wiemers et al.   PSYCHOPHARMACOLOGY

Haematological and physiological responses of Piemontese beef cattle to different housing conditions

(2014) L. Starvaggi Cucuzza et al.   RESEARCH IN VETERINARY SCIENCE

Dysregulated diurnal cortisol pattern is associated with glucocorticoid resistance in women with major depressive disorder

(2013) Michael R. Jarcho et al.   BIOLOGICAL PSYCHOLOGY

Metabolomic analysis revealed the differential responses in two pedigrees of clam Ruditapes philippinarum towards Vibrio harveyi challenge

(2013) Xiaoli Liu et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of forage species or concentrate finishing on animal performance, carcass and meat quality1,2

(2013) S. K. Duckett et al.   JOURNAL OF ANIMAL SCIENCE

Effect of lairage time (0h, 3h, 6h or 12h) on glycogen content and meat quality parameters in suckling lambs

(2013) M.T. Díaz et al.   MEAT SCIENCE

High-throughput metabolomic approach revealed the acupuncture exerting intervention effects by perturbed signatures and pathways

(2013) Yingzhi Zhang et al.   Molecular BioSystems

Stress and neurodevelopmental processes in the emergence of psychosis

(2013) C.W. Holtzman et al.   NEUROSCIENCE

Higher Perceived Stress but Lower Cortisol Levels Found among Young Greek Adults Living in a Stressful Social Environment in Comparison with Swedish Young Adults

(2013) Åshild Faresjö et al.   PLoS One

Software for Computing and Annotating Genomic Ranges

(2013) Michael Lawrence et al.   PLoS Computational Biology

Functional Genomic Analysis of Variation on Beef Tenderness Induced by Acute Stress in Angus Cattle

(2012) Chunping Zhao et al.   COMPARATIVE AND FUNCTIONAL GENOMICS

Growth, energetics and the cortisol-hepatic glucocorticoid receptor axis of medaka (Oryzias latipes) in various salinities

(2012) Maho Ogoshi et al.   GENERAL AND COMPARATIVE ENDOCRINOLOGY

Metabolomic Analysis of Key Regulatory Metabolites in Hepatitis C Virus–infected Tree Shrews

(2012) Hui Sun et al.   MOLECULAR & CELLULAR PROTEOMICS

Acute stress and hippocampal histone H3 lysine 9 trimethylation, a retrotransposon silencing response

(2012) R. G. Hunter et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Epigenetic effects of stress and corticosteroids in the brain

(2012) Richard G. Hunter   Frontiers in Cellular Neuroscience

Integrated pathway-level analysis of transcriptomics and metabolomics data with IMPaLA

(2011) Atanas Kamburov et al.   BIOINFORMATICS

Metabolomic Characterization of Human Rectal Adenocarcinoma with Intact Tissue Magnetic Resonance Spectroscopy

(2011) Kate W. Jordan et al.   DISEASES OF THE COLON & RECTUM

Consumption of High-Oleic Acid Ground Beef Increases HDL-Cholesterol Concentration but Both High- and Low-Oleic Acid Ground Beef Decrease HDL Particle Diameter in Normocholesterolemic Men

(2011) L. Anne Gilmore et al.   JOURNAL OF NUTRITION

Lung Pathology and Infectious Agents in Fatal Feedlot Pneumonias and Relationship with Mortality, Disease Onset, and Treatments

(2011) Robert W. Fulton et al.   JOURNAL OF VETERINARY DIAGNOSTIC INVESTIGATION

Development of a beef flavor lexicon and its application to compare the flavor profile and consumer acceptance of rib steaks from grass- or grain-fed cattle

(2011) Curtis Maughan et al.   MEAT SCIENCE

Muscle transcriptomic analyses in Angus cattle with divergent tenderness

(2011) Chunping Zhao et al.   MOLECULAR BIOLOGY REPORTS

Stress and anxiety: Structural plasticity and epigenetic regulation as a consequence of stress

(2011) Bruce S. McEwen et al.   NEUROPHARMACOLOGY

Diets high in conjugated linoleic acid from pasture-fed cattle did not alter markers of health in young women

(2011) Andrew W. Brown et al.   NUTRITION RESEARCH

Profiling the effects of isocitrate dehydrogenase 1 and 2 mutations on the cellular metabolome

(2011) Z. J. Reitman et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Consensus-Phenotype Integration of Transcriptomic and Metabolomic Data Implies a Role for Metabolism in the Chemosensitivity of Tumour Cells

(2011) Rachel Cavill et al.   PLoS Computational Biology

BEDTools: a flexible suite of utilities for comparing genomic features

(2010) Aaron R. Quinlan et al.   BIOINFORMATICS

Consumer preferences and willingness to pay for grass-fed beef: Empirical evidence from in-store experiments

(2010) Hong Xue et al.   FOOD QUALITY AND PREFERENCE

Discrimination of the Geographical Origin of Beef by1H NMR-Based Metabolomics

(2010) Youngae Jung et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Metabolomic Analysis of Livers and Serum from High-Fat Diet Induced Obese Mice

(2010) Hyun-Jin Kim et al.   JOURNAL OF PROTEOME RESEARCH

The dietary isothiocyanate sulforaphane modulates gene expression and alternative gene splicing in a PTEN null preclinical murine model of prostate cancer

(2010) Maria H Traka et al.   Molecular Cancer

A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef

(2010) Cynthia A Daley et al.   Nutrition Journal

Peroxisome Proliferator-Activated Receptor Alpha Target Genes

(2010) Maryam Rakhshandehroo et al.   PPAR Research

The Sequence Alignment/Map format and SAMtools

(2009) H. Li et al.   BIOINFORMATICS

edgeR: a Bioconductor package for differential expression analysis of digital gene expression data

(2009) M. D. Robinson et al.   BIOINFORMATICS

Influence of feeding systems on cortisol levels, fat colour and instrumental meat quality in light lambs

(2009) S. Carrasco et al.   MEAT SCIENCE

Ultrafast and memory-efficient alignment of short DNA sequences to the human genome

(2009) Ben Langmead et al.   GENOME BIOLOGY

Effects of conventional and grass-feeding systems on the nutrient composition of beef1

(2008) J. M. Leheska et al.   JOURNAL OF ANIMAL SCIENCE