Effects of Collagen and Collagen Hydrolysate from Jellyfish Umbrella on Histological and Immunity Changes of Mice Photoaging

Moisture absorption and retention properties, and activity in alleviating skin photodamage of collagen polypeptide from marine fish skin

(2012) Hu Hou et al.   FOOD CHEMISTRY

Functional and bioactive properties of collagen and gelatin from alternative sources: A review

(2011) M.C. Gómez-Guillén et al.   FOOD HYDROCOLLOIDS

The Protective Effects of Long-Term Oral Administration of Marine Collagen Hydrolysate from Chum Salmon on Collagen Matrix Homeostasis in the Chronological Aged Skin of Sprague-Dawley Male Rats

(2010) Jiang Liang et al.   JOURNAL OF FOOD SCIENCE

The effect of pacific cod (Gadus macrocephalus) skin gelatin polypeptides on UV radiation-induced skin photoaging in ICR mice

(2009) Hu Hou et al.   FOOD CHEMISTRY

Effects of Collagen and Collagen Hydrolysate from Jellyfish (Rhopilema esculentum) on Mice Skin Photoaging Induced by UV Irradiation

(2009) Yongliang Zhuang et al.   JOURNAL OF FOOD SCIENCE

Nitroxides are more efficient inhibitors of oxidative damage to calf skin collagen than antioxidant vitamins

(2007) Elisabetta Venditti et al.   BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS