Total saponins from Rosa laevigata Michx fruit attenuates hepatic steatosis induced by high-fat diet in rats
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Title
Total saponins from Rosa laevigata Michx fruit attenuates hepatic steatosis induced by high-fat diet in rats
Authors
Keywords
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Journal
Food & Function
Volume 5, Issue 12, Pages 3065-3075
Publisher
Royal Society of Chemistry (RSC)
Online
2014-09-19
DOI
10.1039/c4fo00491d
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