Regulatory effects of resveratrol on glucose metabolism and T-lymphocyte subsets in the development of high-fat diet-induced obesity in C57BL/6 mice

Resveratrol directly affects in vitro lipolysis and glucose transport in human fat cells

(2013) Saioa Gomez-Zorita et al.   JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY

Resveratrol prevents suppression of regulatory T-cell production, oxidative stress, and inflammation of mice prone or resistant to high-fat diet–induced obesity

(2013) Bin Wang et al.   NUTRITION RESEARCH

Alteration of JNK-1 Signaling in Skeletal Muscle Fails to Affect Glucose Homeostasis and Obesity-Associated Insulin Resistance in Mice

(2013) Martin Pal et al.   PLoS One

Antioxidant effects of Lactobacillus plantarum via activation of transcription factor Nrf2

(2013) Dawei Gao et al.   Food & Function

Prevention mechanisms of glucose intolerance and obesity by cacao liquor procyanidin extract in high-fat diet-fed C57BL/6 mice

(2012) Yoko Yamashita et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Resveratrol exerts anti-obesity effects via mechanisms involving down-regulation of adipogenic and inflammatory processes in mice

(2011) Soyoung Kim et al.   BIOCHEMICAL PHARMACOLOGY

Resveratrol: A multitargeted agent for age-associated chronic diseases

(2011) Kuzhuvelil B. Harikumar et al.   CELL CYCLE

B cells promote insulin resistance through modulation of T cells and production of pathogenic IgG antibodies

(2011) Daniel A Winer et al.   NATURE MEDICINE

Tissular Tregs: A unique population of adipose-tissue-resident Foxp3+CD4+ T cells that impacts organismal metabolism

(2011) Daniela Cipolletta et al.   SEMINARS IN IMMUNOLOGY

Two Tales of Antioxidant Enzymes on β Cells and Diabetes

(2010) Xin Gen Lei et al.   ANTIOXIDANTS & REDOX SIGNALING

Resveratrol, obesity and diabetes

(2010) Katarzyna Szkudelska et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Regulatory role of resveratrol on Th17 in autoimmune disease

(2010) Thomas M. Petro   INTERNATIONAL IMMUNOPHARMACOLOGY

Effects of Polyphenolic Compounds on Tumor Necrosis Factor-α (TNF-α)-Induced Changes of Adipokines and Oxidative Stress in 3T3-L1 Adipocytes

(2010) Gow-Chin Yen et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Resveratrol down-regulates interferon-γ-inducible inflammatory genes in macrophages: molecular mechanism via decreased STAT-1 activation

(2010) Eun Yong Chung et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Dyslipidemic high-fat diet affects adversely bone metabolism in mice associated with impaired antioxidant capacity

(2010) Ying Xiao et al.   NUTRITION

Adaptive immunity and adipose tissue biology

(2010) Denise A. Kaminski et al.   TRENDS IN IMMUNOLOGY

Lipoic acid attenuates high fat diet-induced chronic oxidative stress and immunosuppression in mice jejunum: A microarray analysis

(2009) Jue Cui et al.   CELLULAR IMMUNOLOGY

Long term effects of high fat and sucrose diets on obesity and lymphocyte proliferation in mice

(2009) Natsuko Sato-Mito et al.   Journal of Nutrition Health & Aging

Lean, but not obese, fat is enriched for a unique population of regulatory T cells that affect metabolic parameters

(2009) Markus Feuerer et al.   NATURE MEDICINE

CD8+ effector T cells contribute to macrophage recruitment and adipose tissue inflammation in obesity

(2009) Satoshi Nishimura et al.   NATURE MEDICINE

Resveratrol protects against arsenic trioxide-induced cardiotoxicityin vitroandin vivo

(2008) X-Y Zhao et al.   BRITISH JOURNAL OF PHARMACOLOGY

Regulatory T Cells and Immune Tolerance

(2008) Shimon Sakaguchi et al.   CELL

Resveratrol enhances GLUT-4 translocation to the caveolar lipid raft fractions through AMPK/Akt/eNOS signalling pathway in diabetic myocardium

(2008) S. Varma Penumathsa et al.   JOURNAL OF CELLULAR AND MOLECULAR MEDICINE

Functional interference between glycogen synthase kinase-3 beta and the transcription factor Nrf2 in protection against kainate-induced hippocampal celldeath

(2008) Ana I. Rojo et al.   MOLECULAR AND CELLULAR NEUROSCIENCE

Lipoic acid prevents high-fat diet–induced dyslipidemia and oxidative stress: A microarray analysis

(2008) Rui-li Yang et al.   NUTRITION