The anti-allergic activity of polyphenol extracted from five marine algae

Characterization and anti-allergic effect of a polysaccharide from the flower buds of Lonicera japonica

(2012) Jing Tian et al.   CARBOHYDRATE POLYMERS

Epidemiology of food allergy

(2011) Scott H. Sicherer   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Anti-allergic effect of the flavonoid myricitrin fromMyrica rubraleaf extractsin vitroandin vivo

(2011) Shunsuke Shimosaki et al.   NATURAL PRODUCT RESEARCH

Effect of dietary addition of seaweed and licorice on the immune performance of pigs

(2010) Masafumi KATAYAMA et al.   ANIMAL SCIENCE JOURNAL

In vivo study of antiallergenicity of ethanol extracts from Sargassum tenerrimum, Sargassum cervicorne and Sargassum graminifolium turn

(2009) Samee Haider et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Characterization and anti-tumor activity of alkali-extracted polysaccharide from Enteromorpha intestinalis

(2009) Lili Jiao et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Anti-allergic effects of ethanol extracts from brown seaweeds

(2009) Haider Samee et al.   Journal of Zhejiang University-SCIENCE B

The inhibitory effects of components from a brown alga, Eisenia arborea, on degranulation of mast cells and eicosanoid synthesis

(2009) Y. Sugiura et al.   Journal of Functional Foods

Anti-allergic Effects of Phlorotannins on Histamine Release via Binding Inhibition between IgE and FcεRI

(2008) Yong Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antipyretic, analgesic, and anti-inflammatory activities of the seaweed Sargassum fulvellum and Sargassum thunbergii in mice

(2007) J.Y. Kang et al.   JOURNAL OF ETHNOPHARMACOLOGY