UHPLC profiling and effects on LPS-stimulated J774A.1 macrophages of flavonoids from bergamot (Citrus bergamia) juice, an underestimated waste product with high anti-inflammatory potential

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Title
UHPLC profiling and effects on LPS-stimulated J774A.1 macrophages of flavonoids from bergamot (Citrus bergamia) juice, an underestimated waste product with high anti-inflammatory potential
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 7, Issue -, Pages 641-649
Publisher
Elsevier BV
Online
2014-02-22
DOI
10.1016/j.jff.2013.12.021

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