The presence of Genogroup II Norovirus in Retail Shellfish from Seven Coastal Cities in China

Detection of Human Enteric Viruses in Japanese Clams

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Determination of Norovirus Contamination in Oysters from Two Commercial Harvesting Areas over an Extended Period, Using Semiquantitative Real-Time Reverse Transcription PCR

(2016) JAMES A. LOWTHER et al.   JOURNAL OF FOOD PROTECTION

Review: Norovirus prevalence in Belgian, Canadian and French fresh produce: A threat to human health?

(2011) L. Baert et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Norovirus in retail shellfish

(2009) V. Terio et al.   FOOD MICROBIOLOGY

Aichi Virus, Norovirus, Astrovirus, Enterovirus, and Rotavirus Involved in Clinical Cases from a French Oyster-Related Gastroenteritis Outbreak

(2008) F. S. Le Guyader et al.   JOURNAL OF CLINICAL MICROBIOLOGY

Simultaneous detection of norovirus and rotavirus in oysters by multiplex RT–PCR

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