Modeling the PAO–GAO competition: Effects of carbon source, pH and temperature

Published 2008 View Full Article

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Title
Modeling the PAO–GAO competition: Effects of carbon source, pH and temperature
Authors
Keywords
-
Journal
WATER RESEARCH
Volume 43, Issue 2, Pages 450-462
Publisher
Elsevier BV
Online
2008-11-05
DOI
10.1016/j.watres.2008.10.032

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