Toxic effects of copper-based nanoparticles or compounds to lettuce (Lactuca sativa) and alfalfa (Medicago sativa)
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Title
Toxic effects of copper-based nanoparticles or compounds to lettuce (Lactuca sativa) and alfalfa (Medicago sativa)
Authors
Keywords
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Journal
Environmental Science-Processes & Impacts
Volume 17, Issue 1, Pages 177-185
Publisher
Royal Society of Chemistry (RSC)
Online
2014-11-29
DOI
10.1039/c4em00551a
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