Effect of Dietaryω-3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer
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Title
Effect of Dietaryω-3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer
Authors
Keywords
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Journal
Biomed Research International
Volume 2015, Issue -, Pages 1-7
Publisher
Hindawi Limited
Online
2015-08-04
DOI
10.1155/2015/137097
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