Omega-3 polyunsaturated fatty acids for the treatment and prevention of colorectal cancer

Published 2011 View Full Article

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Title
Omega-3 polyunsaturated fatty acids for the treatment and prevention of colorectal cancer
Authors
Keywords
-
Journal
GUT
Volume 61, Issue 1, Pages 135-149
Publisher
BMJ
Online
2011-04-14
DOI
10.1136/gut.2010.233718

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