Effects of Dietary Supplementation of Oregano Essential Oil to Sows on Oxidative Stress Status, Lactation Feed Intake of Sows, and Piglet Performance

In vitro pro-oxidant/antioxidant role of carvacrol, thymol and their mixture in the intestinal Caco-2 cell line

(2015) María Llana-Ruiz-Cabello et al.   TOXICOLOGY IN VITRO

Essential oil and aromatic plants as feed additives in non-ruminant nutrition: a review

(2015) Zhaikai Zeng et al.   Journal of Animal Science and Biotechnology

Mitochondria as promising targets for nutritional interventions aiming to improve performance and longevity of sows

(2014) J. Lapointe   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Thymol and Carvacrol Prevent Cisplatin-Induced Nephrotoxicity by Abrogation of Oxidative Stress, Inflammation, and Apoptosis in Rats

(2014) El-Sayed EM et al.   JOURNAL OF BIOCHEMICAL AND MOLECULAR TOXICOLOGY

Antioxidant Activity of Essential Oils

(2013) Riccardo Amorati et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hepatoprotective and antioxidant activity of anthocyanins in black rice bran on carbon tetrachloride-induced liver injury in mice

(2013) Fangli Hou et al.   Journal of Functional Foods

Oxidative stress status of highly prolific sows during gestation and lactation

(2011) C. B. Berchieri-Ronchi et al.   Animal

Effect of dietary supplementation of oregano essential oils to sows on colostrum and milk composition, growth pattern and immune status of suckling pigs1

(2011) C. Ariza-Nieto et al.   JOURNAL OF ANIMAL SCIENCE

Lyophilized Plasma Reconstituted With Ascorbic Acid Suppresses Inflammation and Oxidative DNA Damage

(2011) Philbert Y. Van et al.   JOURNAL OF TRAUMA-INJURY INFECTION AND CRITICAL CARE

The effect of diet with different glycemic index on the redox status of duodenums in mice and its underlying mechanism

(2010) Dan Du et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Oxidative stress, insulin signaling, and diabetes

(2010) Justin L. Rains et al.   FREE RADICAL BIOLOGY AND MEDICINE

Effects of Exposure to Intermittent Hypoxia on Oxidative Stress and Acute Hypoxic Ventilatory Response in Humans

(2009) Vincent Pialoux et al.   AMERICAN JOURNAL OF RESPIRATORY AND CRITICAL CARE MEDICINE

Reduced feed intake of lactating primiparous sows is associated with increased insulin resistance during the peripartum period and is not modified through supplementation with dietary tryptophan1

(2009) E. Mosnier et al.   JOURNAL OF ANIMAL SCIENCE

Lactobacilli prevent hydroxy radical production and inhibitEscherichia coliandEnterococcusgrowth in system mimicking colon fermentation

(2009) J. Sun et al.   LETTERS IN APPLIED MICROBIOLOGY

Oxidant and antioxidant status in mothers and their newborns according to birthweight

(2008) Meriem Saker et al.   European Journal of Obstetrics & Gynecology and Reproductive Biology

p66Shc-generated Oxidative Signal Promotes Fat Accumulation

(2008) Ina Berniakovich et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Antioxidants preserve redox balance and inhibit c-Jun-N-terminal kinase pathway while improving insulin signaling in fat-fed rats: evidence for the role of oxidative stress on IRS-1 serine phosphorylation and insulin resistance

(2008) R Vinayagamoorthi et al.   JOURNAL OF ENDOCRINOLOGY