Determination of Ochratoxin A in Wheat and Maize by Solid Bar Microextraction with Liquid Chromatography and Fluorescence Detection

Amplified fluorescent aptasensor through catalytic recycling for highly sensitive detection of ochratoxin A

(2015) Yin Wei et al.   BIOSENSORS & BIOELECTRONICS

Detection of Ochratoxin a Using Molecular Beacons and Real-Time PCR Thermal Cycler

(2015) Simona Sanzani et al.   Toxins

A molecular and bioinformatic study on the ochratoxin A (OTA)-producing Aspergillus affinis (section Circumdati)

(2014) Domenico Davolos et al.   Mycotoxin Research

Toxicity of Ochratoxin A and Its Modulation by Antioxidants: A Review

(2013) Valeria Sorrenti et al.   Toxins

Aptamers: A Promising Tool for Ochratoxin A Detection in Food Analysis

(2013) Amina Rhouati et al.   Toxins

Exposure to Penicillium mycotoxins alters gene expression of enzymes involved in the epigenetic regulation of bovine macrophages (BoMacs)

(2013) Se-Young Oh et al.   Mycotoxin Research

Effect of indigenous mycobiota on ochratoxin A production by Aspergillus carbonarius isolated from soil

(2013) Carla L. Barberis et al.   Mycotoxin Research

Analysis of cocoa products for ochratoxin A and aflatoxins

(2013) Anne-Marie Turcotte et al.   Mycotoxin Research

Immunochemical Methods for Ochratoxin A Detection: A Review

(2012) Eline P. Meulenberg   Toxins

Current Situation of Mycotoxin Contamination and Co-occurrence in Animal Feed—Focus on Europe

(2012) Elisabeth Streit et al.   Toxins

Single laboratory evaluation of a planar waveguide-based system for a simple simultaneous analysis of four mycotoxins in wheat

(2012) Sheryl A. Tittlemier et al.   Mycotoxin Research

Development, validation and application of a multi-mycotoxin method for the analysis of whole wheat plants

(2012) Judith Schenzel et al.   Mycotoxin Research

Determination of ochratoxin A in grains by immuno-ultrafiltration and HPLC-fluorescence detection after postcolumn derivatisation in an electrochemical cell

(2011) Elisabeth Viktoria Reiter et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Comparison of different sample treatments for the analysis of ochratoxin A in wine by capillary HPLC with laser-induced fluorescence detection

(2011) Natalia Arroyo-Manzanares et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Molecularly imprinted polymer as sorbent in micro-solid phase extraction of ochratoxin A in coffee, grape juice and urine

(2011) Tien Ping Lee et al.   TALANTA

Determination of ochratoxin A in food: comparison of a stable isotope dilution assay, liquid chromatography-fluorescence detection and an enzyme-linked immunosorbent assay

(2011) Michael Lindenmeier et al.   Mycotoxin Research

A solid bar microextraction method for the liquid chromatographic determination of trace diclofenac, ibuprofen and carbamazepine in river water

(2010) Nabil AL-Hadithi et al.   MICROCHIMICA ACTA

A review on ochratoxin A occurrence and effects of processing of cereal and cereal derived food products

(2009) S.C. Duarte et al.   FOOD MICROBIOLOGY

Direct monitoring of ochratoxin A in cheese with solid-phase microextraction coupled to liquid chromatography-tandem mass spectrometry

(2009) Xu Zhang et al.   JOURNAL OF CHROMATOGRAPHY A

Determination of Ochratoxin A in green coffee beans by solid-phase microextraction and liquid chromatography with fluorescence detection

(2008) Rosa Vatinno et al.   JOURNAL OF CHROMATOGRAPHY A

Coacervative extraction of Ochratoxin A in wines prior to liquid chromatography/fluorescence determination

(2007) Sergio García-Fonseca et al.   ANALYTICA CHIMICA ACTA