Molecular Characterization of Shiga Toxin-ProducingEscherichia coliIsolated from Ruminant and Donkey Raw Milk Samples and Traditional Dairy Products in Iran

Detection of Shiga Toxin-ProducingEscherichia coliSerotypes O26:H11, O103:H2, O111:H8, O145:H28, and O157:H7 in Raw-Milk Cheeses by Using Multiplex Real-Time PCR

(2011) Jordan Madic et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Rapid O serogroup identification of the ten most clinically relevant STECs by Luminex microbead-based suspension array

(2011) Andrew Lin et al.   JOURNAL OF MICROBIOLOGICAL METHODS

Surveillance of Verocytotoxigenic Escherichia coli in Irish Bovine Dairy Herds

(2011) M. J. Lynch et al.   Zoonoses and Public Health

Isolation and Characterization of Potentially Pathogenic Antimicrobial-Resistant Escherichia coli Strains from Chicken and Pig Farms in Spain

(2010) P. Cortes et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Virulence factors profile of drug-resistant Escherichia coli isolates from urinary tract infections in Punjab, Pakistan

(2010) M. Idress et al.   EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES

Prevalence and quantification of Shiga-toxin producing Escherichia coli along the lamb food chain by quantitative PCR

(2010) S.M. Osés et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Development of a serogroup-specific multiplex PCR assay to detect a set of Escherichia coli serogroups based on the identification of their O-antigen gene clusters

(2010) Quan Wang et al.   MOLECULAR AND CELLULAR PROBES

Escherichia coli O157:H7 and Non-O157 Shiga Toxin-producing E. coli in Healthy Cattle, Sheep and Swine Herds in Northern Spain

(2010) B. Oporto et al.   Zoonoses and Public Health

Occurrence, virulence genes and antibiotic resistance of Escherichia coli O157 isolated from raw bovine, caprine and ovine milk in Greece

(2009) Nikolaos Solomakos et al.   FOOD MICROBIOLOGY

A Scorpion Probe–Based Real-Time PCR Assay for Detection of E. coli O157:H7 in Dairy Products

(2009) Jitender Singh et al.   Foodborne Pathogens and Disease

Characterization of attaching and effacing Escherichia coli (AEEC) isolated from pigs and sheep

(2008) Erik Fröhlicher et al.   BMC MICROBIOLOGY

Safety of raw meat and shellfish in Vietnam: An analysis of Escherichia coli isolations for antibiotic resistance and virulence genes

(2008) Thi Thu Hao Van et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Prevalence and Characteristics of Shiga Toxin-Producing Escherichia coli in Swiss Raw Milk Cheeses Collected at Producer Level

(2008) R. Stephan et al.   JOURNAL OF DAIRY SCIENCE