The effect of the water on the curcumin tautomerism: A quantitative approach

Published 2014 View Full Article

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Title
The effect of the water on the curcumin tautomerism: A quantitative approach
Authors
Keywords
-
Journal
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
Volume 132, Issue -, Pages 815-820
Publisher
Elsevier BV
Online
2014-06-12
DOI
10.1016/j.saa.2014.05.096

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