Partial intercalative binding of the food colorant erythrosine to herring sperm DNA
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Title
Partial intercalative binding of the food colorant erythrosine to herring sperm DNA
Authors
Keywords
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Journal
RSC Advances
Volume 5, Issue 119, Pages 98366-98376
Publisher
Royal Society of Chemistry (RSC)
Online
2015-11-11
DOI
10.1039/c5ra19626d
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